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Baking sourdough bread may seem quite daunting, especially when it requires equipment that you’ve never really heard about, like a lame or a Dutch oven, but baking sourdough bread doesn’t need to be expensive. Let me tell you how you can substitute expensive or uncommon sourdough bread baking equipment. Before we get started, there’s one […]

If this is your first kefir rodeo, here’s some tips on best ways to consume kefir! Alright, first off, we’ll need to determine what kind of kefir you’re drinking. There are two main types. Water kefir and milk kefir. Ways to consume Water Kefir Water kefir is made with fermenting sugar and water with water

Alright, if you’re new to eating sourdough bread, especially in this part of the world, we’re going to give you quick education on how to store sourdough bread in KL Malaysia. Getting to know Sourdough Bread in KL Malaysia A couple of things you need to know about the nature of sourdough bread. First, it

This is The Kefir King’s guide to baking your own Sourdough Bread in KL Malaysia. If you’ve baked before, you’ll know that sourdough baking especially, is heavily dependent on time and temperature. And being in Malaysia, with the hot and humid weather, it can vary very differently from baking in other countries. So we’re going

Let’s say you want to stop brewing your milk kefir for whatever reason. It’s a good idea to leave it to hibernate in the refrigerator for a week or two. This will ensure that the grains experience a decreased level of activeness, hence needing less food to survive, and so that they don’t die when

If you’re looking to improve your gut health, immune system and overall health, welcome to the kefir family! 😀 This is a great place to start exploring about kefir. Here we’ll try to answer your questions about kefir in KL and Malaysia. What it is, what is it good for, how do you make it,

Milk kefir is one of the healthiest drinks you can take for your body. This is because this natural drink is filled with good probiotics as well as lots of good bacteria strains that are extremely beneficial for the gut and hence your overall health and immune system. This article will focus on just the

Lactose intolerance is not a strange thing. People can develop it quite abruptly. However, it might not be an allergic reaction to lactose as we expect, but instead to the A1 beta-casein within A1 milk that we usually consume. If this is the first time you’re hearing about A1 and A2 milk, and wondering what

There’s nothing quite like the delectable waft of freshly baked sourdough bread in KL. What’s even more alluring is the pairing of brie cheese with this hot-from-the-oven bread (drools). The question beckons — how and where did this sought-after bread derive from? A Brief History of Sourdough Bread in KL: Origin Countries Sourdough bread is